Hi, I am Elise. Today, I’m gonna show you how to prepare savory tart recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory tart Recipe
Savory tart is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Savory tart is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook savory tart using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Savory tart:
- Make ready 4 slices day old bread
- Prepare 500 ml milk
- Take 3 eggs beaten
- Take 500 ml grated cheese
- Prepare 300 g can corned beef finely shredded
- Get 250 ml crispy fried
- Get 20 ml onion
- Get 10 ml origanum
- Prepare Salt and pepper
- Take Viennas
Steps to make Savory tart:
- Soak bread in milk, mash with a fork.
- Add beaten eggs, mix well
- Stir in all ingredients except sausages,mix thoroughly
- Pour mix into a ovenproof dish. Arrange sausages neatly on top.
- Bake at 180°c for 35 to 40 minutes till set. Serve hot or cold with an green salad
So that is going to wrap this up with this exceptional dish savory tart recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
