Hello, I’m Elise. Today, I’m gonna show you how to make shrimp sinigang recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shrimp Sinigang Recipe
Shrimp Sinigang is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Shrimp Sinigang is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp sinigang using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Shrimp Sinigang:
- Make ready 10 pcs. Shrimp cleaned
- Prepare 44 grams Sinigang sa Sampalok Mix
- Make ready 1 bunch Kangkong (water spinach)
- Get 5 pieces okra
- Get 1 piece tomato sliced
- Take 2 pieces long green pepper (Green finger chilies)
- Make ready 1 piece onion sliced
- Get 2 quarts water
- Take 3 tsp Fish Sauce
Steps to make Shrimp Sinigang:
- Boil water in a cooking pot. Add onion and tomato Cover and continue to boil for 8 minutes.
- Add shrimp. Cook for 1 minute.
- Add Knorr Sinigang sa Sampaloc Recipe Mix. Stir until it dilutes completely. Cover and cook for 3 minutes.
- Add long green pepper and okra then cook it for 5 minutes
- Put the kangkong stalks into the pot. Season with fish sauce and cook for 1 minute
- Serve warm with rice
So that is going to wrap this up for this distinctive dish shrimp sinigang recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
