Hello, I’m Elise. Today, I’m gonna show you how to make sheermal bread: persian naan bread: recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sheermal bread:
Persian Naan Bread: Recipe
Sheermal bread: Persian Naan Bread: is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sheermal bread: Persian Naan Bread: is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook sheermal bread: persian naan bread: using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sheermal bread:
Persian Naan Bread::
- Take 3 cups all purpose flour
- Prepare 1 cup warm milk
- Prepare 1/2 cup sugar
- Prepare 100 g melted butter
- Get 1 large egg, beaten
- Prepare 1 egg yolk, beaten (egg wash)
- Make ready 1 Tbsp dried yeast
- Make ready Sesame seeds & nigella seeds (optional)
- Make ready 1/2 tsp salt
- Make ready as needed More warm milk
Steps to make Sheermal bread:
Persian Naan Bread::
- In a bowl, mix sugar, yeast, and warm milk together. - In another bowl mix flour with salt and then pour milk mixture in flour add Beaten egg, and melted butter in it. Combine together.
- Grease your hands with oil and knead the dough with your hands for 6-7 minutes until is smooth and no longer sticky. - Cover the dough, and let to rest until double in size.
- Preheat the oven to 160°C. - Line your baking tray with parchment paper and once dough is ready, place it on the parchment paper. Sprinkle some flour top of it and deflate the dough..(see in pics) - Cover the dough and let to rest for another 20 minut Then give favourite decoration or design to the bread. Egg wash top of bread and garnish with sesame seeds & nigella seeds. - Transfer the dough into the oven and bake for 20-25 minutes until golden brown. - Enjoy !
So that is going to wrap this up with this exceptional dish sheermal bread: persian naan bread: recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
