Hi, I am Laura. Today, we’re going to prepare garlic-butter naan recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic-Butter Naan Recipe
Garlic-Butter Naan is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Garlic-Butter Naan is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook garlic-butter naan using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Garlic-Butter Naan:
- Prepare 3 cup All-purpose flour
- Make ready to taste Salt
- Make ready 1 cup curd
- Prepare 1 tsp baking powder
- Get 1 tsp baking soda
- Get Garlic Butter
- Make ready 5-6 Garlic crushed
- Prepare 4-5 tblspn salted butter
- Get as per taste Salt
Instructions to make Garlic-Butter Naan:
- Bind the dough. Give rest for 30 minutes. Divide into equal portions and roll it. Apply water on one side and that way naan will stick to tawa.
- Once it gets bubbles on the soft side. Turn it other side on direct flame. Cook it properly. Remove from the tawa. Add garlic butter on that. Serve hot with Subzi.
So that’s going to wrap it up with this exceptional dish garlic-butter naan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
