Stromboli
Stromboli

Hello, I am Kate. Today, I’m gonna show you how to make stromboli recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Stromboli Recipe

Stromboli is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Stromboli is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook stromboli using 6 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Stromboli:

  1. Prepare 1 onion chopped
  2. Take 2 slice chopped ham
  3. Get 3 slice salami
  4. Prepare 1 cup shredded cheese - italian or whatever
  5. Take dough
  6. Prepare 1 1/2 loaf pizza dough

Instructions to make Stromboli:

  1. make pizza dough as directed by bread machine
  2. preheat oven to 375°
  3. saute onions in olive oil then set aside.
  4. chop Ham up into small pieces.
  5. when dough is done in machine rub hands with oil to get out of pan easily and divide into 2 batches.
  6. roll one batch of dough nice and thin about 1/4 inch thick. transfer to oiled cookie sheet before filling to make it easier.
  7. then put your Ham in off center then onions, cheese and salami.
  8. pull up one side of dough to meet the end by filling and pinch all around real well. sort of like folding a pizza in half
  9. in the top of the Stromboli lightly put 3 slices in top to let air escape.
  10. cook for 15 minutes.
  11. use any meats and cheese or whatever u would want on a pizza. its really just like a folded pizza and so good.

So that’s going to wrap this up for this exceptional dish stromboli recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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