Hello, I’m Jane. Today, I’m gonna show you how to prepare cajun chicken pasta recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cajun Chicken Pasta Recipe
Cajun Chicken Pasta is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Cajun Chicken Pasta is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Chicken Pasta:
- Make ready 1 lb chicken diced
- Get 2 red peppers
- Make ready 1 medium red onion
- Make ready 3 tbsp minced garlic
- Prepare 3-4 tbsp butter
- Get 1 cup heavy cream
- Get 4-6 oz cream cheese
- Take 1/2 cup parmesan cheese
- Make ready 3-6 tsp cajan seasoning (we use Badia)
- Make ready 1 box pasta (we like penne)
Steps to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
So that’s going to wrap it up with this exceptional dish cajun chicken pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
