Quinoa chili
Quinoa chili

Hi, I’m Marie. Today, we’re going to make quinoa chili recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Quinoa chili Recipe

Quinoa chili is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Quinoa chili is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook quinoa chili using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quinoa chili:

  1. Prepare 1 can Black beans
  2. Get 1/2 cup cilantro
  3. Get 1/2 tsp ground coriander
  4. Make ready 1 1/2 cup fresh or frozen corn
  5. Get 4 clove garlic
  6. Take 4 each Red chiles
  7. Get 1 small juice of lime
  8. Make ready 1 can tomatoes paste
  9. Make ready 2 large tomatoes
  10. Get 1/2 tsp Cayenne pepper
  11. Prepare 2 1/2 tsp Chili powder
  12. Prepare 1 1/2 tsp paprika
  13. Get 1/2 tsp ground coriander
  14. Take 1/2 tsp freshly ground black pepper
  15. Take 1/2 tsp freshly ground salt
  16. Make ready 2 tsp cumin
  17. Take 1 tbsp extra virgin olive oil
  18. Get 1 1/2 cup water
  19. Prepare 2 cup cooked quinoa

Instructions to make Quinoa chili:

  1. Cook 2 cups of quinoa while you prep the other ingredients.
  2. Once the quinoa is cooked , place it in a deep sauce pan with the other ingredients.
  3. Cover pan and cook on medium for 20 min . Stir occasionally. Reduce heat and cook on low for 10 min.
  4. Enjoy with some toasted naan bread or your favorite rice.

So that’s going to wrap it up for this distinctive dish quinoa chili recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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