Hello, I am Kate. Today, we’re going to make romboli’s (aka stromboli’s) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Romboli’s (aka stromboli’s) Recipe
Romboli’s (aka stromboli’s) is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Romboli’s (aka stromboli’s) is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook romboli’s (aka stromboli’s) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Romboli’s (aka stromboli’s):
- Prepare 2 loaves frozen bread dough or you can use homemade
- Make ready 1 lb honey ham, thinly sliced
- Make ready 5 oz shredded gouda cheede
- Take 5 oz shredded white cheddar
- Get 1 packages sliced pepperoni, add as much or as little as u like here
- Prepare 1 some butter to use for the tops
Steps to make Romboli’s (aka stromboli’s):
- If using frozen bread dough I like to let mine rise for a few hours covered on the counter.
- Preheat oven to 375°F. Cut loaves of dough into 4 equal parts and set aside. At this time I like to set up an assembly line of my meats and cheeses.
- Grease a baking sheet with butter flavor spray, set aside. Take a piece of dough and press it out into a circle, it will be about 5 inches or so once pressed. Make sure u don’t have any holes as the cheese will leak thru. Lay 3-4 slices of ham, then about 8 slices of pepperoni or what u prefer, top with a good grab of cheese and fold up carefully. Lay onto greased baking sheet and repeat til all are finished. You may need two baking sheets cuz u don’t want them real close together.
- Bake for about 20 min or so. I honestly can’t say an exact time cuz I just watch them til they brown. Pull from oven and brush tops with butter. That’s it! Yummy gooeyness!!!
- You can use any cheeses or toppings you like, this is what we prefer. The gouda cheese is simply amazing in these!! Absolutely my favorite!!
So that’s going to wrap it up for this exceptional dish romboli’s (aka stromboli’s) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
