Hi, I’m Jane. Today, we’re going to prepare penne in corned beef garnished with dhania recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Penne in corned beef garnished with dhania Recipe
Penne in corned beef garnished with dhania is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Penne in corned beef garnished with dhania is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook penne in corned beef garnished with dhania using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne in corned beef garnished with dhania:
- Get 1 can corned beef
- Make ready 1 pkt boiled penne pasta
- Take 1 knob butter
- Take salt and blackpepper
Steps to make Penne in corned beef garnished with dhania:
- Prepare and boil the paste. when ready drain and toss in the butter.
- Open the can or corned beef and mixx it into the pasta. mismx well but do no overgandke to avoid smashing.
- Wash and chop the coriander and drizzle on top of the pasta.. serve hot
- Very easy make and children will love it
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