Hi, I’m Marie. Today, we’re going to prepare whole wheat naan on tawa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Whole wheat Naan on Tawa Recipe
Whole wheat Naan on Tawa is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Whole wheat Naan on Tawa is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have whole wheat naan on tawa using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Whole wheat Naan on Tawa:
- Make ready 2 cups whole wheat flour
- Take 1 tbsp sugar
- Take 1/2 tbsp yeast
- Get 1/2 tsp garlic powder
- Get 1/4 cup natural plain Curd
- Prepare 1/2 tsp or salt to taste
- Get 2 tbsp butter
- Get 1/2 cup+ 1/4 cup water
Instructions to make Whole wheat Naan on Tawa:
- Mix 1/2 cup warm water, sugar and yeast
- Let the yeast proof for 5 mins
- Add flour, curd, salt to the yeast mixture
- Knead soft dough by adding another 1/4 cup water
- Let the dough proof at warm place for ~6 hours
- After that divide the dough into 6-7 equal parts
- Roll into oval shape
- Apply water on one side of the naan
- Cook on iron tawa the wet side down
- Once you see bubbles on the top, flip it on to direct flame
- Apply butter and enjoy with your favourite curry
So that’s going to wrap this up for this distinctive dish whole wheat naan on tawa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
