Hello, I’m Kate. Today, we’re going to make cream of spinach or spinach soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cream of Spinach or Spinach Soup Recipe
Cream of Spinach or Spinach Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Cream of Spinach or Spinach Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cream of spinach or spinach soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream of Spinach or Spinach Soup:
- Make ready 1 medium bunch of spinach
- Make ready 1/4 cup of milk
- Prepare 1 tsp pepper powder
- Prepare 1 tbsp fresh cream
- Make ready 1/2 inch ginger
- Take 1/2 Small onion
- Prepare 1/2 tsp garlic powder
- Take to taste Salt
- Take 1/2 tsp butter
- Prepare 1 tsp maida
- Make ready 1/2 tsp sugar
- Make ready 1 bay leaf
- Make ready 2-3 mint leaves
- Prepare as required Fresh cream for garnishing
Instructions to make Cream of Spinach or Spinach Soup:
- Firstly blanch the spinach along with the onion (cut into cubes) for 2 mins in a boiling water. Remove them quickly & transfer the spinach leaves into cold water.
- Then remove them. Transfer all of them into a grinding jar, add mint leaves & grind them into a smooth paste.
- Now take a pan, add butter. Then add a bay leaf. Mix it & add maida to it. Saute it for about few seconds on a low flame. When it turns golden in colour, add milk to it. Give everything a good mix.
- Then add spinach paste to it. Mix it well. Now add salt, sugar, pepper powder, garlic powder to it. Give everything a good mix.
- Then finally add fresh cream to it. Mix everything well. Cook it for 2 mins more. Then serve hot. Garnish it with some fresh cream, sprinkle some more pepper powder over it and a piece of mint leaf.. Your cream of spinach soup is now ready to serve.
So that is going to wrap this up with this distinctive dish cream of spinach or spinach soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
