Loaded Cheesy Stromboli
Loaded Cheesy Stromboli

Hello, I am Kate. Today, we’re going to make loaded cheesy stromboli recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Loaded Cheesy Stromboli Recipe

Loaded Cheesy Stromboli is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Loaded Cheesy Stromboli is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have loaded cheesy stromboli using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Cheesy Stromboli:

  1. Prepare 1 tube refrigerated crusty french loaf
  2. Prepare 6 oz sliced pepperoni
  3. Get 6 oz sliced mozzarella
  4. Take Diced onion, mushrooms or whatever filling you would like
  5. Take Pizza sauce for dipping

Instructions to make Loaded Cheesy Stromboli:

  1. Preheat oven to 350
  2. Unroll dough into rectangle on greased cookie sheet
  3. Place pepperoni on dough leaving 1/2 inch around edges
  4. Evenly place toppings and cheese
  5. Roll like a jelly roll, pinch seams tuck ends under. Place seam side down.
  6. Cut several deep slit in top of dough
  7. Bake 20-30 minutes or until golden brown.
  8. Slice and serve with pizza sauce.

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