Hello, I’m Elise. Today, I will show you a way to prepare savory spinach & mushroom crapes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savory Spinach & Mushroom Crapes Recipe
Savory Spinach & Mushroom Crapes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Savory Spinach & Mushroom Crapes is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have savory spinach & mushroom crapes using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Savory Spinach & Mushroom Crapes:
- Take Crape Mix
- Get 1 cup milk
- Make ready 1 cup flour
- Take 2 eggs
- Make ready 1 Tsp salt
- Prepare 1 Tsp sugar
- Get 2 TBS butter
- Get Non-stick spray
- Get Crape filling
- Prepare 1 cup Spinich
- Make ready 1 cup mushroom
- Prepare 1/2 onion chopped
- Make ready 1/3 green bell pepper chopped
- Get 1 garlic cloves chopped
- Get 1 slice peperjack cheese (optional)
- Prepare Sour cream topping (optional)
- Prepare 1 Tbs sour cream
- Take 1 Tsp favorite hot sauce
Steps to make Savory Spinach & Mushroom Crapes:
- Take a blender, mixer, or food processor and add in two eggs, sugar, salt, milk, butter. Mix until well combined. Add in flour and mix again until well combined.
- Heat a non-stick pan (I add a bit of non-stick spray) add in a bit of crape mix into the center of the pan and swirl around until it thinly covers the bottom of the pan. Continue this method until mix is gone.
- As you are making the Crapes take a heated pan covered in non-stick spray and add in chopped gralic and Spinich on medium heat. Once Spinich strats to whither add in muchrooms,onions, and bell pepper. Put on low and let slowly cook until you are completely done with the Crapes.
- Take a finished crape and add in sauteed vegtables, cheese (optional), and sour cream mixture (optional). Top with more sourcream if desired. Enjoy!
So that’s going to wrap it up for this exceptional dish savory spinach & mushroom crapes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
