Hello, I’m Jane. Today, I’m gonna show you how to make chocolate tiramisu recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Tiramisu Recipe
Chocolate Tiramisu is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Chocolate Tiramisu is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate tiramisu using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Tiramisu:
- Get Chocolate sponge (see recipe from Amandine)
- Prepare 250 g mascarpone cheese
- Take 300 ml extra thick double cream
- Get 150 g powder erythritol
- Prepare Vanilla essence
- Get Lemon zest
- Make ready Syrup to soak the sponge
- Make ready 150 ml water
- Take 2 tbsp instant coffee
- Take 2 tbsp erythritol
- Take 2 tbsp almond essence (to replicate the Amaretto flavour)
- Make ready Dark chocolate, shaved
Instructions to make Chocolate Tiramisu:
- For chocolate sponge I ve used the ends left from my Amandine cake
- For cream - mix all ingredients together with an electric mixer until light and fluffy
- For syrup - add all ingredients in a pot over medium heat. Bring to boil then leave it to cool to room temperature.
- For assembly - use a glass to make a deconstructed tiramisu. Soak some sponge in the syrup, add a layer of mascarpone cream, top with some shaved dark chocolate, add another layer of soaked sponge and repeat with cream and chocolate on top.
- Leave in the fridge overnight. Enjoy!
So that’s going to wrap this up for this distinctive dish chocolate tiramisu recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
