Hi, I am Clara. Today, we’re going to prepare cheesesteak sloppy joe’s recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesesteak sloppy Joe’s Recipe
Cheesesteak sloppy Joe’s is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cheesesteak sloppy Joe’s is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook cheesesteak sloppy joe’s using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesesteak sloppy Joe’s:
- Prepare 1 lb ground beef
- Take 2 bell peppers
- Prepare 1 garlic clove
- Prepare 1 onion
- Make ready 1/2 c beef broth
- Take 2 tbsp ketchup
- Make ready 1 tbsp worschire sauce
- Take Black pepper freshly ground
- Take 1 tbsp brown sugar
- Make ready Salt
- Take 1 tbsp vegetable oil
- Prepare 4 hamburger buns
- Take 4 slices provolone cheese
Steps to make Cheesesteak sloppy Joe’s:
- In a large skillet over medium heat, heat vegetable oil. Add onion and bell peppers and cook, stirring often, until softened, about 5 minutes.
- Stir in the garlic and cook until fragrant, about 30 seconds, then add the beef. Cook until no longer pink, 6 to 8 minutes. Drain fat
- Stir in beef broth, ketchup, brown sugar, and Worcestershire and season generously with salt and pepper. Simmer until most the liquid has reduced and the mixture is thick, 5 minutes.
- Top beef with provolone and cover skillet with a tight-fitting lid to melt, about 2 minutes.
- Remove from heat and serve cheesy ground beef mixture in hamburger buns. Serve warm.
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