Hi, I’m Joana. Today, we’re going to prepare zesty quinoa salad & chicken tacos recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zesty quinoa salad & chicken tacos Recipe
Zesty quinoa salad & chicken tacos is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Zesty quinoa salad & chicken tacos is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have zesty quinoa salad & chicken tacos using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zesty quinoa salad & chicken tacos:
- Take 3 chicken breasts
- Prepare 1 1/2 cup quinoa
- Get 1 can black beans ( drained & rinsed )
- Make ready 1 can corn ( Drained & rinsed )
- Make ready 2 avocados diced
- Get 2 limes squeezed
- Make ready 1 roma tomato
- Take 1 cilantro
- Prepare 1 corn tortillas
- Get 1 taco seasoning
- Take 1/2 tbsp red pepper flakes
- Prepare 1/4 tbsp cumin
Instructions to make Zesty quinoa salad & chicken tacos:
- Rinse and drain your quinoa. A mesh strainer works best . Once dry heat up your pot and toast the quinoa for a couple of minutes.
- Pour 2 1/2 cups of water in the pot and bring to a boil. Cover and simmer for 15 to 18 minutes. Fluff with fork and set aside to cool.
- While quinoa is cooking heat up your grill and rub your chicken breasts with taco seasoning and oil.
- Add chicken to grill and cook throughly, about 4 minutes per side depending on grill.
- Wisk together lime juice,oil,cumin,black pepper,and red pepper flakes
- In a large bowl fold together quinoa ,black beans, corn,diced roma tomato,chopped cilantro,and cubed avocados while pouring lime juice mixture over the top of it .let sit in fridge or serve immediately.
- Cube chicken into pieces and serve on the corn tortillas.
- I dressed my tacos up with salsa and sour cream. You can also use the quinoa as a topping it will surprise you.
So that’s going to wrap it up with this distinctive dish zesty quinoa salad & chicken tacos recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
