Hi, I am Marie. Today, I will show you a way to make mascarpone and courgette tart recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mascarpone and courgette tart Recipe
Mascarpone and courgette tart is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Mascarpone and courgette tart is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook mascarpone and courgette tart using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mascarpone and courgette tart:
- Take 1 sheet ready rolled pastry
- Prepare Mascarpone cheese
- Prepare Tomato purée
- Get Sliced mushroom
- Prepare 75 g pancetta cubes
- Take 1/2 onion (sliced)
- Get Parmesan
- Take Mixed herbs
- Get to taste Salt and pepper
- Make ready Minced garlic
Instructions to make Mascarpone and courgette tart:
- Score a line about an inch inside the pastry sheet and place on a baking tray. then spread a layer of tomato purée and a sprinkle of mixed herbs
- Add teaspoons of mascarpone spread out evenly, lightly fry onions, garlic, pancetta, mushrooms and courgette in a pan until softened.
- Add mixture onto tart and spread evenly, sprinkle over Parmesan cheese and bake in a preheated oven at 190 degrees for 30 minutes
So that is going to wrap this up with this special dish mascarpone and courgette tart recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
