Hello, I’m Clara. Today, we’re going to make spaghetti and hash recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti and Hash Recipe
Spaghetti and Hash is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spaghetti and Hash is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have spaghetti and hash using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti and Hash:
- Take 1 1/2 lb Spaghetti (cooked/cooled)
- Prepare 2 can Corned Beef Hash
- Get 1/4 lb American Cheese
- Make ready 2/3 cup Milk
- Take 1/2 cup Italian Style Bread Cbs
- Get 1/2 stick Margerine or Butter
Steps to make Spaghetti and Hash:
- Preheat oven to 350°F
- Spray 9x13 inch pan with cooking spray
- Layer 1/3 of pasta in bottom of pan
- Evenly spread 1 can of hash over pasta
- Place even layer of cheese over hash
- Repeat steps using remaining ingredients, should end with last part of pasta on top
- Once complete, pour milk around top
- Sprinkle bread cbs to cover pasta
- Place slices of margerine around top
- Cover and bake for 45 minutes, uncover and continue to bake for another 15 minutes or until top is golden brown
- When done, let rest 10 minutes to set
So that’s going to wrap it up with this special dish spaghetti and hash recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
