Hi, I am Elise. Today, we’re going to make spinach soup recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach Soup Recipe
Spinach Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach Soup is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach soup using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Soup:
- Get 1 cup chopped spinach
- Prepare 1/2 cup chopped onion
- Prepare 1 tsp ghee
- Take 1 chopped green chilli
- Take 1 chopped ginger
- Make ready 2-3 garlic cloves
- Get 1 cup water
- Get 1 tbsp butter
- Take 1/3 cup all-purpose flour
- Make ready 1 cup milk
- Get as per taste Salt
- Make ready 1 tsp oregano
- Take 1 tsp red chilli flakes
Instructions to make Spinach Soup:
- In a pan add ghee, add chopped onion, add chopped green chilli
- Add garlic, add ginger, add roughly chopped spinach mix it well
- Now add water and cover with lid for 10 min. On medium flame. Take a jar
- And pour into the boiled spinach and grind it for 5 min. Now puree is ready. Now take a pan add butter
- Add all-purpose flour mix it now add milk
- White sauce is ready. Add black pepper powder, add salt
- Mix it again. Now add puree in white sauce mix it again and cook for 2 min.
- Now add tomato powder, add red chilli flakes, add oregano mix it. Spinach Soup is ready to serve. Garnish with cream, oregano and red chilli flakes.
So that is going to wrap this up for this distinctive dish spinach soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.