Hello, I am Elise. Today, we’re going to make bell pepper seafood pasta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bell Pepper Seafood Pasta Recipe
Bell Pepper Seafood Pasta is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Bell Pepper Seafood Pasta is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook bell pepper seafood pasta using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Bell Pepper Seafood Pasta:
- Prepare 3 cups Pasta
- Prepare 1 medium onion
- Get 2 tbsp olive oil
- Take 2 cups green peppers
- Get 1/4 cup sliced ripe olives
- Get 1 tsp oregano
- Make ready 1/2 tsp salt
- Prepare 1/8 tsp cayenne pepper
- Take 2 cup water
- Make ready 1 tbsp flour
- Take 2 tbsp white
- Take 1 cup baby shrimps
- Take 1 cup baby squids
- Get 1 cup chopped King Mushrooms
- Make ready Pinch Rosemary
Instructions to make Bell Pepper Seafood Pasta:
- Cook Pasta according to package directions
- Season Squid, Scallops and Shrimps with white , salt and pepper
- In a nonstick skillet, add a tbsp olive oil and cook the seafood for 1 1/2 minutes, set aside
- In a nonstick skillet, sauté garlic & onion in olive oil for 1 1/2 minutes
- Add green pepper and cook for 2 minutes
- Add all purpose flour and mix it well
- Add olives, oregano, salt and cayenne pepper
- Add water, cook and stir until mixture comes to boil and thicken
- Add the squid and shrimps with the mixture
- Drain pasta and stir into skillet
- Add a pinch of Rosemary, Enjoy! 😋
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