Hi, I’m Laura. Today, we’re going to prepare spinach- garlic butter recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spinach- Garlic Butter Recipe
Spinach- Garlic Butter is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Spinach- Garlic Butter is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have spinach- garlic butter using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spinach- Garlic Butter:
- Prepare 1 Whole Garlic
- Prepare 1 Stick Of Butter
- Make ready 2 Healthy Handfuls Of Spinach Leaves
- Get 1/4 Cup Of Water
- Get 2 Tbs. Of Oil
- Get Aluminum Foil
- Make ready 21 Seasonings
Steps to make Spinach- Garlic Butter:
- Use A Cookie Sheet, Slice The Top Off Of The Garlic. Than Add The Oil & Seasonings
- Wrap The Garlic With The Aluminum Foil. Preheat Oven To 370°. Place In Oven For 35 Minutes.
- Warning**Please Be Careful Garlic Cloves Are Very Hot. Squeeze Garlic Cloves Into A Food Processor.
- Add Slices Of Butter About 1/2 A Stick And Add The Spinach And Water.
- Blend Until Smooth Then Add The Other Half of Butter
- Blend Again Until Smooth. (If there’s any extra water, just drain it)
- Kisses💋💋💋
- Enjoy 😋Yummy Goodness 😋(Of course it will be much more than this picture)
So that is going to wrap it up with this distinctive dish spinach- garlic butter recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
