Hi, I am Clara. Today, I will show you a way to make pasta with roasted cauliflower, spinach and prosciutto recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta with roasted cauliflower, spinach and prosciutto Recipe
Pasta with roasted cauliflower, spinach and prosciutto is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pasta with roasted cauliflower, spinach and prosciutto is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have pasta with roasted cauliflower, spinach and prosciutto using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with roasted cauliflower, spinach and prosciutto:
- Make ready 1 medium cauliflower
- Prepare 1 (16 oz.) bag of spinach or fresh spinach
- Get 4 slices Prosciutto
- Make ready 16 oz Oreichette pasta
- Make ready 1/3 cup Parmigiana Reggiano cheese
- Get Salt
- Make ready Pepper
- Take Pepper flakes
- Prepare 4 cloves Garlic chopped
- Make ready 4 tbs Olive oil
Instructions to make Pasta with roasted cauliflower, spinach and prosciutto:
- Preheat oven to 375 degrees. Then cut cauliflower into florets and place on baking sheet with 2 tbs olive oil and roast in oven for 20 min until golden brown, toss so they don’t stick. Boil pot of water on stove for pasta. Add pasta and cook according to directions, then set aside after draining. In a large skillet add other 2 tbs. olive oil and saute garlic and prosciutto until golden brown. Then add roasted cauliflower florets to skillet. Add spinach last, do not overcook spinach.
- Add pasta to pan and mix all together. Add salt and pepper and pepper flakes to taste. Add parmesan cheese. Serve immediately with crusty Italian bread.
So that is going to wrap this up for this exceptional dish pasta with roasted cauliflower, spinach and prosciutto recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
