Hi, I am Joana. Today, we’re going to prepare fudgy mascarpone brownie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fudgy Mascarpone Brownie Recipe
Fudgy Mascarpone Brownie is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Fudgy Mascarpone Brownie is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fudgy mascarpone brownie using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fudgy Mascarpone Brownie:
- Take 200 g butter
- Take 100 g Semi sweet chocolate
- Get 3 eggs
- Make ready 170 g sugar
- Make ready 60 g all purposed flour
- Make ready 50 g cocoa powder
- Prepare 1 tsp vanilla extract
- Make ready Pinch salt
- Make ready 110 g mascarpone cheese room temp
- Take Chocolate ganache
- Get 150 g chocolate
- Prepare 70 g whip cream
Steps to make Fudgy Mascarpone Brownie:
- Melt butter and chocolate in low heat microwave. Set aside
- Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently.
- Add flour and cocoa powder. Stir gently until just mix
- Pour in 9x12 inch greased pan (line in parchment paper)
- Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional)
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