Reuben rolls
Reuben rolls

Hello, I am Joana. Today, we’re going to prepare reuben rolls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Reuben rolls Recipe

Reuben rolls is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Reuben rolls is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have reuben rolls using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Reuben rolls:

  1. Get 1 1/2 cup thin sliced corned beef shredded
  2. Get 3/4 cup Sauerkraut drained
  3. Get 1 cup shredded swiss cheese
  4. Take Egg roll wrappers

Instructions to make Reuben rolls:

  1. Preheat oven to 425 degrees.
  2. Mix corned beef, sauerkraut and cheese.
  3. Put 1/4 cup mixture in center of wrapper
  4. Roll like an egg roll
  5. Place on greased cookie sheet, spray top with cooking spray.
  6. Cook around 20 minutes until golden brown.
  7. Serve with 1000 island dressing.

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