Hello, I’m Elise. Today, I’m gonna show you how to prepare rueben sandwich-oven baked recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rueben Sandwich-Oven Baked Recipe
Rueben Sandwich-Oven Baked is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Rueben Sandwich-Oven Baked is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rueben sandwich-oven baked using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rueben Sandwich-Oven Baked:
- Take 1 lb shaved Corned Beef
- Prepare (1) package sliced Swiss Cheese (12 slices)
- Make ready (1) loaf good Rye bread
- Make ready (1) 14oz can Sauerkraut
- Prepare 1000 Island Dressing….or make your own-its better:)
Instructions to make Rueben Sandwich-Oven Baked:
- Pre-heat oven to 375
- If your going to make your own 1000 island do it now. Or skip this step. I do it this way: Mix the following in a bowl—1/2 cup or so of mayo, Tablespoons (aporox) of the following; ketchup, yellow mustard, sri racha & honey. To taste.
- Should make 5 thick sandwiches…layer as follows: bread, 1000 island, corned beef, kraut, swiss, bread.
- Place on an oven tray and bake for 15 minutes…or until cheese is melted and bread is toasted.
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