Hello, I am Jane. Today, I will show you a way to prepare pasta with spinach sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pasta with spinach sauce Recipe
Pasta with spinach sauce is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pasta with spinach sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook pasta with spinach sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pasta with spinach sauce:
- Get 1 medium onion
- Take 1 medium tomato
- Take 2 cloves garlic roughly cut
- Take 1 handful spinach cut coarse
- Get 2 tablespoon olive oil
- Make ready 1-2 Peperoncino or small chili
- Prepare 1 teaspoon vegetable broth
- Get 1 pinch or two of nutmeg
- Take 2 tablespoon or so mozerella cheese
- Take 2 tablespoon Parmesan cheese
- Take 1/2 teaspoon or so Pepper
Steps to make Pasta with spinach sauce:
- Add oil and put pan to medium flame. Add garlic and Peperoncino. Let it get get heated up along with the oil. Should take good 5 min until they have left a nice flavor to the olive oil.
- Add onions and cook for 2-3 min on medium flame. Then add tomatoes. Add the nutmeg and vegetable broth powder. Let it cook for another 2-3 min. Add the spinach and cover it and cook on low to medium flame for 10 min. Optionally, can also add a tablespoon of cream if you like. Boil pasta or spaghetti in salted water according to instructions on the pack
- Add pasta to the spinach sauce. Or put a scoop of sauce on top, whichever way you like. Add the cheeses on top as a garnish and serve
So that’s going to wrap this up for this exceptional dish pasta with spinach sauce recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
