Hello, I am Laura. Today, we’re going to prepare herb naan bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Herb Naan Bread Recipe
Herb Naan Bread is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Herb Naan Bread is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook herb naan bread using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Herb Naan Bread:
- Prepare naan
- Prepare 1 cup water heated to 110 degrees fahrenheit
- Take 1/2 tsp sugar
- Take 2 1/4 tsp instant rapid rise yeast
- Make ready 2 tbsp plain yogurt
- Get 3 1/2 cup bread flour
- Prepare 1 tbsp olive oil, extra virgin
- Prepare 1 1/2 tsp sea salt
- Take 1 tsp finely minced garlic
- Prepare 2 tbsp chopped fresh dill
- Take 1/2 tsp fresh lemon zest
- Make ready cooking of naan
- Make ready 2 tbsp olive oil, extra virgin
Instructions to make Herb Naan Bread:
- In a large cup, add heated water, yeast and sugar. Mix and let sit for five minutes to proof. If yeast foams after five minutes, it is ready to use.
- In a mixing bowl with dough hook add flour, salt, olive oil, yogurt and proofed yeast.
- Start mixing on low. Add in garlic, dill and lemon zest.
- Knead on low for five minutes. A soft dough ball should have formed. If mixture is too dry, add warm water, 1 tablespoon at a time until soft ball is reached. If too wet, add 1 tablespoon of flour to reach same results.
- Lightly oil a bowl and add dough to bowl. Cover with plastic wrap and let rise for 1 hour in a warm area.
- After 1 hour, punch down dough, cover again and let rest 15 minutes.
- Divide dough into 8 individual balls.
- Roll each ball out into an oval shape about 8x6.
- Get a grill or large skillet hot over medium heat.
- Using the 2 tablespoons of oil for all the dough pieces, brush one side of naan with oil, grill or cook for several minutes on one side until lightly browned. Brush other side and repeat. Finish all naan in this fashion.
- Serve warm and enjoy.
- Recipe by taylor68too.
So that is going to wrap it up for this exceptional dish herb naan bread recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
