Hi, I am Jane. Today, I will show you a way to prepare crockpot quinoa and vegetables recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crockpot quinoa and vegetables Recipe
Crockpot quinoa and vegetables is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Crockpot quinoa and vegetables is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have crockpot quinoa and vegetables using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot quinoa and vegetables:
- Take 1 cup quinoa
- Take 2 1/2 cups chicken or vegetable broth
- Take 1 onion, chopped
- Take 1 tbs olive oil
- Get 2 bell peppers, chopped
- Take 1/2 cup chopped or shredded carrots
- Get 1 can beans
- Take 1 head broccoli, chopped
- Make ready 3 celery stalks, chopped
- Make ready 1 tbs garlic
- Prepare Salt and pepper
- Make ready You can add in any vegetables you like!
Instructions to make Crockpot quinoa and vegetables:
- Rinse quinoa, dump into crockpot, add olive oil to coat
- Stir in remaining ingredients, cook on high 2-4 hours or low 4-6 hours.
- Quinoa is done when you can fluff it with a fork, liquid should be absorbed
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