Hello, I’m Elise. Today, we’re going to make dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook Recipe
Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese) #mycookbook is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook using 25 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- Make ready 1 1/2 Cup Flour
- Make ready 1/4 Cup Whisked Yogurt
- Prepare 1/2 Tsp Baking Powder
- Make ready 1/2 tsp Salt
- Get 1/2 tsp Sugar
- Prepare Water as required
- Prepare Paneer Curry
- Make ready 1 Onion Chopped
- Make ready 1 Pack Paneer
- Take 2 Tomato Chopped
- Make ready 4 Clove Ginger
- Get 1 Inch Ginger
- Get 1/2 Tsp Cumin seed
- Make ready 2 tbsp Butter and oil
- Take 1 1/2 tsp Chilli Powder
- Take 7 Cashews
- Get 1 tsp Coriander Powder
- Take 1/2 tsp Turmeric powder
- Make ready to taste Salt
- Make ready 1 tsp Garam Masala powder
- Make ready 1/2 tsp Cumin Powder
- Prepare Fresh Cream
- Prepare 1 tsp Dry Kasuri Methi
- Get Leaves Coriander
- Prepare 1 Capsicum
Instructions to make Dahi (Yogurt) Naan (Flat Bread)with Paneer Curry (Indian Cottage Cheese)
#mycookbook:
- In a pan add some oil add one onion chopped sauté till soft add ginger garlic chopped two Tomatoes cook till soft along with some cashews. Add turmeric,chilli powder,coriander powder and sauté for while and cook them completely and grind to paste. Meanwhile sauté capsicum and keep aside and paneer.
- In a pan add butter and some oil once hot add cumin seed, add one Tsp chilli powder and sauté and add the paste quickly and cook for while add water half cup. then add garam masala and cumin powder and Dry Kasuri methi cook for while,add salt to taste.
- Once done add the capsicum and paneer and cook for while you can adjust the water but don’t make too watery. Last add some cream and cook and garnish with some coriander leaves.
So that’s going to wrap it up with this exceptional dish dahi (yogurt) naan (flat bread)with paneer curry (indian cottage cheese) #mycookbook recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
