Thai turkey lettuce wraps
Thai turkey lettuce wraps

Hello, I am Joana. Today, I’m gonna show you how to make thai turkey lettuce wraps recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Thai turkey lettuce wraps Recipe

Thai turkey lettuce wraps is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Thai turkey lettuce wraps is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Thai turkey lettuce wraps:

  1. Get 1 lbs ground turkey or chicken
  2. Take 1 cup shredded carrots
  3. Prepare 1/2 can diced watered chestnuts
  4. Make ready 1/2 cup cabbage diced
  5. Get 2 green onions chopped
  6. Get 2 garlic cloves minced
  7. Prepare Hoisin sauce
  8. Take Soy sauce
  9. Take Garlic chili sauce
  10. Get Rice vinegar
  11. Get White pepper (or black)
  12. Take Butter or romaine lettuce

Instructions to make Thai turkey lettuce wraps:

  1. In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!

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