Hello, I am Marie. Today, we’re going to prepare triangle+square paratha😊😊 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
TRIANGLE+SQUARE PARATHA😊😊 Recipe
TRIANGLE+SQUARE PARATHA😊😊 is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. TRIANGLE+SQUARE PARATHA😊😊 is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have triangle+square paratha😊😊 using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make TRIANGLE+SQUARE PARATHA😊😊:
- Take 1 cup wheat paratha dough
- Take 1 tbsp carom seeds
- Get 1 tsp cumin seeds
- Prepare 1 tbsp salt
- Take 1 tsp red chili flakes
- Take 1 tsp black pepper
- Prepare 1 tsp chaat masala
- Get 1 tsp coriander powder
- Make ready 1 tsp garam masala
Steps to make TRIANGLE+SQUARE PARATHA😊😊:
- First take a small ball of dough and mix all the dry ingredients mentioned
- Now flatten the ball and grease with butter or desi ghee and sprinkle some mixture over it
- Now for triangle shape fold double
- Now again make it fold as described as double again
- Just again start making with rolling pin a triangle shape paranthas.remember do not over roll it and donot make it so slim
- For square shape fold two sides towards inside
- Now fold it in center from both ends
- Now use rolling pin and make flat like square paranthas
- Enjoy after roasting with butter or ghee.stay safe stay healthy keep enjoying with light breakfast
So that is going to wrap it up for this exceptional dish triangle+square paratha😊😊 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.