Hi, I’m Joana. Today, I will show you a way to prepare mini chicken pot pies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
MINI CHICKEN POT PIES Recipe
MINI CHICKEN POT PIES is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. MINI CHICKEN POT PIES is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mini chicken pot pies using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make MINI CHICKEN POT PIES:
- Get 1 can refrigerated buttermilk biscuits
- Take 1 1/2 cup milk
- Make ready 1 packages white sause…or make your own from stock
- Prepare 2 cup cut up cooked chicken (can sub - turkey, ham or beef cubes)
- Get 2 cup shreaded cheese…your favorite…..I like sharp cheddar
- Prepare 2 cup fresh or frozen assorted veg’s…pees carrots pearl onions r good choices.
- Prepare 2 cup frenches brand fried onions..or make your own evrn better!
Instructions to make MINI CHICKEN POT PIES:
- oven 400
- press biscuit into 8 oz custard cup..pressing up the sides to create a well. Make 4 to 6 bowls.
- make white sauce package directions or make from scatch
- make sure Vega’s if frozen are not completely frozen….if using fresh ur good.
- Use scoop or laddel to put in custard cup that have partially cooked crust (about 5 minutes so the dough is not to soft). Add sauce into well of crock…Cook filled mini crocks at 350° for about 10 or 15 minutes cover crocks if getting to brown to quick….top with Cheese and frenches onions and serve…
- NOTE…..chicken cubes are added to white sauce when sauce has thickened add Veg’s to warm sauce to help thaw them if using frozen veg’s …heat for 5 mins then put in custard Cups to bake.
- perfect for a cold winter day….
- done
So that is going to wrap it up with this special dish mini chicken pot pies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
