Hello, I am Elise. Today, we’re going to prepare nut muffin recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Nut Muffin Recipe
Nut Muffin is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Nut Muffin is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have nut muffin using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nut Muffin:
- Prepare 1 English Muffin
- Get Graham crackers
- Make ready Leftover whipped cream cheese
- Take Hazelnut spread
Instructions to make Nut Muffin:
- Basically I am looking for leftover sweets. The whipped cream cheese was expired by about 6 months. But I feel like the spoiled sweetness of the sugars will add an extra touch.
- So I tried the Foreman grill, which the expired cream cheese got dug deeper into the muffin. But then realized I need to make it to get a better crunch. 400 degrees, 10 minutes.
- Look for a golden krisp then add Hazelnut spread. Pretty basic and sits on top because it’s cold and thicker. doesn’t get into the cranies of the muffin.
- Gram crackers crunched up in a ziploc bag.
- Combine them together. A very tasty treat. Taste like a gram crackered donut on toast.
So that’s going to wrap it up with this exceptional dish nut muffin recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
