Hi, I am Elise. Today, I will show you a way to prepare spiced parsnip soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spiced parsnip soup Recipe
Spiced parsnip soup is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Spiced parsnip soup is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have spiced parsnip soup using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spiced parsnip soup:
- Take 3 cloves garlic
- Get 1 small onion
- Prepare 4 parsnips
- Make ready 3 carrots
- Take 1 potato
- Get 1 teaspoon whole cumin
- Take 1 teaspoon turmeric
- Get 1/2 teaspoon chilli flakes (adjust to taste)
- Prepare 500 ml stock
- Prepare 3 handfuls leafy greens (I used broad bean tops)
- Make ready 400 ml coconut milk
Steps to make Spiced parsnip soup:
- Rough chop the vegetables.
- Heat oil in a pan and add cumin seeds. Once they start to pop add the garlic, onions and turmeric.
- Cook the onions for a few minutes before adding the rest of the vegetables and stock.
- Put a lid on the pan and leave it to boil until the vegetables are cooked.
- Mash the vegetables with a potato masher. If you prefer a smoother soup you could blend it here.
- Add the leafy greens and coconut milk and continue cooking.
- Enjoy! Maybe even with a sandwich.
So that is going to wrap this up with this special dish spiced parsnip soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
