Hello, I’m Laura. Today, I will show you a way to make spinach noodle stir fry *vegetarian recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Noodle Stir Fry *Vegetarian Recipe
Spinach Noodle Stir Fry *Vegetarian is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spinach Noodle Stir Fry *Vegetarian is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook spinach noodle stir fry *vegetarian using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach Noodle Stir Fry *Vegetarian:
- Get 300 gr fresh spinach noodle
- Prepare 1/2 red onion
- Make ready 3 garlic cloves
- Prepare 2 carrots
- Take 100 gr cabbage
- Make ready 1 bunch bokcoy
- Make ready 1/2 tsp salt
- Get 1/2 tsp pepper
- Get 1 tbsp cooking oil
- Get 100 gr button mushroom
Instructions to make Spinach Noodle Stir Fry *Vegetarian:
- Chop red onion, garlic, bokcoy, carrots, cabbage, and mushroom, put aside.
- Pre-heat sauce pan, pour cooking oil, add an egg, scramble it, put it on one side of the sauce pan.
- On the other side, add chopped red onion and garlic, wait until the aroma comes out, add chopped carrots, cabbage and mushroom, stir them and wait until cooked well.
- Add spinach noodle, mix them well with 2 forks for around 5 mins.
- Serve it while hot.
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