Hi, I am Clara. Today, I’m gonna show you how to make cheese and spinach pastry *vegetarian recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Cheese and Spinach Pastry *Vegetarian is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Get 3 pcs pastry puff
- Get 300 gr baby spinach
- Prepare 1 egg (optional)
- Prepare 200 gr ricotta cheese
- Take 200 gr fetta cheese
- Take 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while hot.
So that is going to wrap it up for this exceptional dish cheese and spinach pastry *vegetarian recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
