Hello, I’m Jane. Today, we’re going to make spinach artichoke dip recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spinach Artichoke Dip Recipe
Spinach Artichoke Dip is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Spinach Artichoke Dip is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have spinach artichoke dip using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Artichoke Dip:
- Make ready 8 oz cream cheese
- Prepare 1/4 c sour cream
- Prepare 1/4 c mayonnaise
- Prepare 1 tbs minced garlic
- Take 2/3 cup shredded parmesan cheese
- Prepare 1/2 cup mozz cheese
- Prepare to taste Black pepper
- Prepare 14 oz can artichoke hearts (cut into quaters)
- Prepare 6 oz frozen spinach (drained)
Instructions to make Spinach Artichoke Dip:
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl.
- Stir in spinach & artichokes.
- Spread into baking dish & cook 20-25 min, add extra cheese if desired.
So that is going to wrap it up for this exceptional dish spinach artichoke dip recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
