Hi, I am Kate. Today, I’m gonna show you how to prepare grilled tortilla chips recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled Tortilla Chips Recipe
Grilled Tortilla Chips is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Grilled Tortilla Chips is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook grilled tortilla chips using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Tortilla Chips:
- Take 3 Large Flour/Corn Tortillas
- Prepare 1/4 Cup Cooking Oil
- Get 2 Pinches Salt
- Take Spritz of Lime Juice
- Get Basting Brush
Instructions to make Grilled Tortilla Chips:
- Pre-Heat Grill to 400, set to Medium High.
- Cut Tortilla into eighths.
- Near the grill, lightly coat both sides of the tortilla slice with oil.
- Grill to your desired color, but a minute and a half total seems to work perfect.(From right to left, 1 minute, 1 minute 15 seconds, 1 minute 45 seconds, just over 2 minutes)
- After cooking roughly 6 at a time, place on a try to cool.
- Sprinkle salt and lime juice to taste.
So that is going to wrap it up for this exceptional dish grilled tortilla chips recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
