Hi, I’m Kate. Today, I’m gonna show you how to prepare coconut macaroons recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Coconut macaroons Recipe
Coconut macaroons is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Coconut macaroons is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have coconut macaroons using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coconut macaroons:
- Prepare 2 egg whites
- Take 3/4 cup sugar
- Make ready 1 tsp vanilla essence
- Prepare 2 1/2 cup desiccated coconut
- Make ready 1/3 cup all-purpose flour
Steps to make Coconut macaroons:
- Take egg whites in a bowl and whisk till foamy,divide 3/4 cup sugar in 3 parts and whisk adding each part till sugar dissolves
- Add last part of sugar and whisk till you get stiff peak.now add vanilla essence and whisk
- Now add desiccated coconut and mix well,now lastly add all-purpose flour and mix all together.now the batter is ready
- Now scoop some batter and place on the baking tray lined with butter paper.now bake 180° for 15 mins.bake till slightly golden. Cool them and enjoy. Can store them in airtight container for 1 week.pic 3 see how flaky and crisp. Please subscribe my #youtube blog Tanvi.s 25 yummy food blog
So that’s going to wrap this up with this exceptional dish coconut macaroons recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
