Hi, I’m Laura. Today, I will show you a way to make watercress soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Watercress soup Recipe
Watercress soup is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Watercress soup is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook watercress soup using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Watercress soup:
- Make ready olive oil, extra virgin
- Make ready 1 chili, dried
- Make ready 1 packages leeks
- Prepare 1 1/2 chopped potatoes
- Prepare black pepper
- Make ready 1 liter boiling water
- Get 2 vegetable stock cubes
- Get 2 packages watercress
Steps to make Watercress soup:
- Line a large pan with olive oil and put in the dried chili
- Chop up the potatoes and the leeks and put into the pan
- Fry the leeks and potatoes in the pan for approximately 3 minutes
- Add the litre of boiling water and the 2 stock cubes to the pan and bring it to the boil
- Season with some black pepper. Turn the heat down and leave to simmer for about 20 minutes
- After 20 minutes, add the 2 bags of watercress and press down into the water. Bring the water to the boil again
- Turn the water down to simmer again and leave for about 5 minutes
- Finally, blend the soup so that there are no lumps, serve and enjoy the compliments!
So that’s going to wrap this up with this special dish watercress soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!