Hello, I am Laura. Today, I’m gonna show you how to prepare new years pie (banoffee pie) recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
New Years Pie (Banoffee Pie) Recipe
New Years Pie (Banoffee Pie) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. New Years Pie (Banoffee Pie) is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have new years pie (banoffee pie) using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make New Years Pie (Banoffee Pie):
- Get 300 g crashed grahams
- Get 250 g soft butter
- Prepare 250 g caster sugar
- Get 8 pcs. ripe bananas
- Get 300 ml whipped cream
- Get 100 g dark chocolate bar
- Prepare 3 tbsp. milk
- Prepare 300 ml condensed milk (dulce de leche)
Instructions to make New Years Pie (Banoffee Pie):
- For graham base. in a portable mixer, mix 100 g. of butter and 300 g. of grahams and 100 g. of sugar and bake in a oven for 10 min, then set in a fridge to cool down for about 30 min.
- To make a dulce de leche, instead of cooking the milk inside on its tin, in the boiling water for 2 or more hours, this is the best and easy way, to save time and gas or electric. in a small sauté pan pour in the milk and slowly simmer it in low heat and continuously stirring it for about 15 minutes until its become more thick same as a texture of dulce de leche
- Then bring the graham crust and slightly pour in some of the dulce leche on top of the crust, and spread it out evenly layer on top, then put it up in the fridge for another 20 mins.
- Butter frosting and cream mix,..in a mixer, mix slowly a 100 g of soft butter until peak, then put in a 50 g sugar, then set aside.
- For the cream, whipped the cream until gets peak, and pour in some 50 g of sugar, then mix in the mix butter together in a very low speed
- Now it’s time to fill in some slice of bananas inside, then pour in all the dulce,
- Now fill in the cream and butter frosting for covering the cake.
- For the choco syrup for glazing. heat up some butter and the choco bar for a low heat when it’s cool down put in 3 tbsp or milk just to loose down the thickness, then spread it out in the top of the cake. then grate some chocolate and sprinkle it on top
- Set in the fridge to cool down for 3 hours.
So that is going to wrap it up for this special dish new years pie (banoffee pie) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
