Hi, I am Marie. Today, I will show you a way to make strawberry ice cream pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Ice Cream Pie Recipe
Strawberry Ice Cream Pie is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Strawberry Ice Cream Pie is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook strawberry ice cream pie using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Strawberry Ice Cream Pie:
- Take Filling
- Make ready 1 (10 oz) frozen strawberries in juice (partially thawed)
- Make ready 1/2 cups sugar
- Prepare 1 unbeatened egg white
- Prepare 2 Tbs fresh lemon juice
- Make ready 1/2 cup heavy whipping cream
- Get Crust
- Get 1 stick butter (softened)
- Make ready 2 Tbs sugar
- Get 1 cup flour
Steps to make Strawberry Ice Cream Pie:
- Crust: In a medium mixing bowl add in all crust ingredients. Use a mixer to combine. Mix just until the dough will form.
- Place 1/3 cup of mixture onto small pan. Press remaining mixture evenly over bottom and sides of 9 inch pie pan with well floured fingers. Bake at 375 degree until golden brown. 10-12 minutes. Crust 12-15 minutes. Cool.
- Beat first four ingredients with electric mixer at highest speed until soft mound forms when beaters are raised, 5-8 minutes. Beat 1/2 cup whipping cream until thick. Fold in strawberry mixture by hand or with mixer at lowest speed. Spoon into butter crust. sprinkle with crust cbs. Freeze until firm, 4-6 hours, covered.
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