Hello, I’m Marie. Today, we’re going to make arugula spicy salad with baby carrot and eggs recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Arugula spicy salad with baby carrot and eggs Recipe
Arugula spicy salad with baby carrot and eggs is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Arugula spicy salad with baby carrot and eggs is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have arugula spicy salad with baby carrot and eggs using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Arugula spicy salad with baby carrot and eggs:
- Get 150 grams arugula
- Prepare 2 fancy squash
- Take 100 grams bahy carrot
- Get 8 quail eggs
- Make ready 1 egg
- Get 2 tbsp my spicy sauce or any sauce you have
Steps to make Arugula spicy salad with baby carrot and eggs:
- Hollow the fancy squash,clean carrot ,arugula ,set aside
- Boil salted water ,bring those 3 to blanch,start with arugula 30 seconds is fine ,follow with squash 2 minutes,and 1 min for carrot
- Squeeze water from blanch arugula,chop them up
- Decorate serving plate ,set 2 squash
- Add arugula (grass)
- Add eggs next to the arugula (grass)
- Add carrot,some may sliced for decoration
- Add spicy sauce or salad dressing
- (Invite) place the cute rabbits to there home ..serve :)
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