Chicken Tortilla Soup
Chicken Tortilla Soup

Hi, I’m Kate. Today, I will show you a way to make chicken tortilla soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken Tortilla Soup Recipe

Chicken Tortilla Soup is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Tortilla Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken tortilla soup using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Tortilla Soup:

  1. Make ready 6-8 cups cubed chicken
  2. Get 1/4 teaspoon salt (or to taste)
  3. Get Chili powder (to taste)
  4. Prepare Cayenne (optional, to taste)
  5. Prepare Onion powder (to taste)
  6. Get 1/2 cup vegetable oil (or more)
  7. Take 8 corn tortillas in 1-inch strips (or just buy a bag of chips)
  8. Take 3/4 cup finely chopped white onions
  9. Take 2-3 chopped bell peppers
  10. Get 1 teaspoon minced garlic
  11. Take 1/2 cup seeded, chopped tomatoes (optional)
  12. Get 1 tablespoon minced Serrano chilies (optional)
  13. Take 4 cups chicken stock
  14. Take 3 tablespoons lime juice (to taste)
  15. Prepare 1/4 cup chopped cilantro (or more)
  16. Prepare 1 avacodo

Instructions to make Chicken Tortilla Soup:

  1. Heat 1/2 cup of the oil over high heat in a large pot.
  2. Fry the tortillas in batches until golden brown on both sides, adding more oil as needed. Drain on paper towels.
  3. Season the cubed chicken with the onion powder, salt, and cover in chili powder, add a touch of cayenne if desired.
  4. Cook the seasoned chicken in a pan.
  5. Saute the onion, and bell peppers. Throw the garlic in near the end.
  6. Put everything except the avacodo in a pot and simmer for about 10 minutes (or until how you like).
  7. Cut avacodo into small pieces and put into soup before serving.

So that is going to wrap it up for this distinctive dish chicken tortilla soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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