Hi, I am Marie. Today, I will show you a way to prepare water spinach w/preserved chilli tofu recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Water Spinach w/Preserved Chilli Tofu Recipe
Water Spinach w/Preserved Chilli Tofu is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Water Spinach w/Preserved Chilli Tofu is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook water spinach w/preserved chilli tofu using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Water Spinach w/Preserved Chilli Tofu:
- Make ready Water spinach
- Prepare Garlic ad ginger
- Get Preserved Chilli tofu
Instructions to make Water Spinach w/Preserved Chilli Tofu:
- Just stir fry.
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