Hello, I am Clara. Today, I’m gonna show you how to make laap kai or thai spicy chicken salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Laap Kai or thai spicy chicken salad Recipe
Laap Kai or thai spicy chicken salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Laap Kai or thai spicy chicken salad is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook laap kai or thai spicy chicken salad using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Laap Kai or thai spicy chicken salad:
- Get 200 grams of fine slices of chicken
- Make ready 2 shallots slices
- Get 1 half of lime juice
- Get 2 tbsp spoon of finally chopped onion
- Make ready 1 tbsp spoon of red thai chillies flakes
- Make ready 1 tbsp spoon of chopped coriander
- Take 1 tsp spoon of chopped garlic
- Make ready 1/4 cup of chicken stock
- Take 1 tbsp spoon of ground roasted rice
- Prepare 1/2 tbsp spoon of fish sauce
- Make ready 2 tsp spoon of pickled garlic juice
- Get 1 tsp spoon of chicken stock powder
Steps to make Laap Kai or thai spicy chicken salad:
- In the pot add chicken stock and slices chicken, heat on medium heat and slowly cook till chicken cook
- Add onion, shallots and roasted rice stir mix well
- Add garlic and the juice of pickled garlic stirring then add chillies flakes keep stirring
- Add chicken stock powder, fish sauce and lime juice keep stirring then add coriander, served with hot rice or eat as appetite
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