Spinach Chicken
Spinach Chicken

Hi, I am Joana. Today, I will show you a way to make spinach chicken recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spinach Chicken Recipe

Spinach Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spinach Chicken is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have spinach chicken using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Chicken:

  1. Get 1 lb skinless boneless chicken thighs, cleaned and cut into bite size pieces
  2. Get 1 lb spinach leaves
  3. Get 1 teaspoon oil
  4. Take 2 table spoons ginger garlic paste
  5. Make ready 1 medium size onion, chopped fine
  6. Make ready 1/2 teaspoon garam masala
  7. Prepare to taste salt
  8. Take 1-2 tablespoons heavy cream (optional)

Instructions to make Spinach Chicken:

  1. Steam spinach in a steamer till it wilts completely and blend into a smooth paste in a blender. Marinate the chicken in ginger garlic paste for 20 minutes.
  2. Sauté onions till translucent, add the marinated chicken and cook on medium flame stirring constantly. When the chicken is almost cooked, pour in the spinach puree and mix well. Add the garam masala and salt and cook covered for 5 minutes. Adding cream is optional but it enhances the flavor of the dish tremendously.
  3. Enjoy with rice or your favorite carb.

So that is going to wrap it up with this exceptional dish spinach chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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