Hi, I’m Marie. Today, we’re going to prepare trio eggs w/spinach in soup recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Trio Eggs w/Spinach in Soup Recipe
Trio Eggs w/Spinach in Soup is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Trio Eggs w/Spinach in Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Make ready 1 century egg
- Make ready 1 salted egg
- Get 1 egg
- Prepare Handful Goji berries
- Prepare slice Garlic and ginger,
- Get 1 kg spinach
- Make ready Salt
- Take White pepper
Instructions to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
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