Fried Cassava
Fried Cassava

Hello, I am Laura. Today, I’m gonna show you how to prepare fried cassava recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Fried Cassava Recipe

Fried Cassava is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried Cassava is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried cassava using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cassava:

  1. Prepare 7 cassavas
  2. Get Oil for frying
  3. Prepare Salt

Steps to make Fried Cassava:

  1. Peel the cassava and chop to pieces
  2. Wash well and boil with salt till cooked.
  3. Heat oil to the maximum and dip the cassava let it fry till golden brown.
  4. Serve with tea.

So that is going to wrap this up with this exceptional dish fried cassava recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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