Hi, I am Elise. Today, I’m gonna show you how to prepare spicy asian cucumber salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Asian Cucumber Salad Recipe
Spicy Asian Cucumber Salad is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Spicy Asian Cucumber Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy asian cucumber salad using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Asian Cucumber Salad:
- Take 6-7 Persian cucumbers
- Take 1/4 c rice vinegar
- Make ready 1/2 tsp sea salt
- Get 2 tsp shoyu or tamari
- Prepare 2 tsp agave syrup or sugar
- Make ready 1 tsp sesame oil
- Prepare 1 clove garlic, crushed
- Prepare 1 tsp crushed red pepper flakes
- Make ready 1/2 tsp sriracha sauce, or to taste
Steps to make Spicy Asian Cucumber Salad:
- Wash and trim cucumbers. Cut into chunks. Place cucumbers in a bowl.
- Place remainder of ingredients in the bowl.
- Toss ingredients well to combine.
- Top with sesame seeds as a garnish if you wish. Serve.
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